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Monday, March 5, 2012

Day 28

Breakfast
3 eggs, 1 1/2 cup kale, 2 tbs olive oil, 1/2 avocado
2400mg Fish oil
32oz tea
Snack
1 banana, 2oz nuts
500mL water
Dinner
500mL water
3 prosciutto wrapped shrimp
3 cups lettuce, 1/4 cup walnuts, 2 tbs some kinda crumbled cheese (not by choice, it was already mixed in!), 1 wine poached pear
8oz bacon wrapped filet mignon, 1/2 cup green beans, 1/4 cup mashed potatoes
1 cup water
4 glasses wine (20oz or so)
3 blackberries, 2 grapes, 2 chunks pineapple, 2 spoonfuls of creme brulee...

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