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Wednesday, February 29, 2012

Day 24

I am ready for chocolate. F&%K.

Breakfast
3 eggs, 2 slices bacon, 2oz mushrooms, 1 cup spinach
2400 mg fish oil
2 banana chips, 1 tsp almond butter
20oz tea
Snack
500mL water
4 dried apricots, 1oz nuts
Lunch
3 cups lettuce, 1/3 cup tomatoes, 1/4 cup carrots, 3oz grilled chicken, 2 tbs oil and vinegar
1 cup water
20oz tea
Dinner
1/2 a duck (maybe 8oz meat, skin, fat... mmmm), 2/3 cup steamed vegetables (squash and carrots, mostly)
5oz Cabneret Sauvignon
1 cup water

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