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Wednesday, June 8, 2011

Day 158, Food

Breakfast
3 eggs, 2 slices bacon, 1/3 cup pico de gallo, 1/4 cup mango salsa, 3/4 cup spinach, 1 tbs olive oil, 1/3 cup guac, 1/4 cup colby monterey jack cheese
20oz black coffee
Lunch
5oz filet mignon with bacon, 2/3 cup artichoke salad, 1 cup grape tomatoes with 1 tbs olive oil and dried herbs
Water
Snack
Granny smith apple, 1/4 cup brazil nuts
4 strawberries, some tomatoes, small handful blueberries
1/2 cup cottage cheese, 1/3 cup strawberries, 2 tbs sliced almonds
Water
Dinner
1.5 cup garden salad with lil bit of oil
Nachoes Grande- with ground meat, whiz, tomatoes, lettuce, onions, and olives. I had probably 15 chips worth, maybe more
1/2 lb dungeness crab with melted butter and 1 cup steamed veggies (also dipped in the butter)
5oz Pinot nior

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