Dinner
8oz pork loin, 1 cup broccoli raab with garlic and oil, 1 cup roasted sweet potatoes with garlic and herb basting oil, 2 cups garden salad with light oil dressing
4oz white zinfandel
Snack
A few skittles, 1/2 pt blueberries, 10 banana chips and 1 tbs sunflower seed butter
Wednesday, May 18, 2011
Day 136, Food cont'd
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