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Sunday, August 19, 2012

Day 10 21DSD

Breakfast
3 egg omelet with 1 cup eggplant, 2 tbs olive oil, parsley, 1 small tomato, 1/4 avocado
Green tea

Lunch (post WOD)
Chicken cobb salad- 3 cups lettuce, diced tomato, hardboiled egg, bacon (about 2-3 strips worth), 1/2 avocado, 3-4oz chicken breast, olive oil and balsamic dressing

Snack
Carrot stick

Dinner
4oz chicken breast (with skin and bones- though I didn't eat the bones :-P), 1 (you guessed it) tomato, 2/3 green pepper, 1 tbs olive oil

Snack
Carrot stick, 4 olives
Decaf chia tea

Water throughout the day- 60oz

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