Saturday, August 25, 2012

Day 16 21DSD

Breakfast (post WOD)
3 egg omelet with 2 small leeks and 2 small onion, 2 tbs olive oil, 1/4 avocado
Green tea

Lunch
1 chicken leg- thigh and drumstick, with skin, 2/3 cup roasted baby potatoes, 1 carrot stick

Dinner
1 small chicken thigh without skin, 4oz burger, 2 cups mixed greens, 1 tbs olive oil, 1 cup sauteed zucchini and tomatillos

Snack
About 12 cherry tomatoes, 5 baby carrot sticks, 3 olives

Water- about 60oz throughout day. (mostly in the morning)

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