Breakfast
2 pumpkin pecan paleo pancakes, 1 tbs maple syrup, 2 slices bacon, 2 eggs (cooked in bacon renderings), 1/4 avocado
20oz black coffee
Snack
4 corn torilla chips, 1 tbs gauc
1 cup mayo-less coleslaw, 4 potato chips, 1 tbs garlic roasted hummus, 1 carrot, 2 tsp cashew butter
16oz hot tea (green? not sure, ha! it's an organic Tusilini tea. Fabulous)
Lunch
15 small/medium shrimp, 1/4 avocado, 1/3 red bell pepper, 2/3 cuke, 1/2 papaya, 1/2oz mixed nuts
Snack
1 banana muffin with some butter
Dinner
Garlic pulled pork (maybe 8 oz?) and 2 servings of Wegman's Brussels sprouts with red onion, garlic, and bacon
1 Mike's Hard Lemonade
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