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Saturday, April 30, 2011

Day 119, Food

Breakfast
3 eggs, 2 slices bacon, 1/2 cup pico de gallo, 1/2 cup guac, 1 cup spinach, 1 tbs olive oil
20oz black coffee
Snack
1 kiwi, 1/2 cup cottage cheese, 2 tbs sliced almonds
10oz black coffee
Lunch
1 cup harvest slaw (cabbage, apple, cranberries, walnuts, dressing) and 1 cup bbq chicken salad
Espresso
Snack
6 strawberries, 2oz mixed nuts, 1 mini laughing cow cheddar cheese
Water
1 carrot stick and 1 tbs cashew butter
Dinner
8oz pepper crushed grilled swordfish, 6 slices pineapple grilled with brown sugar, cinnamon, and cocca, and 4 slices grilled acorn squash, 2oz coconut flour bread
5oz Cabernet sauvignon
Snack
5oz Cabernet sauvignon, 1/16 of an 8" coconut cream pie, and lots of bbq chips... ick. Didn't feel good the next morning!

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